F. Dick Boning Knife, 5″ Curved/Stiff Blade – ExpertGrip Series
- High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use. Integrated finger guards for added protection and slip resistance. Slip-proof mastergrip handle gives you confident grip while remaining comfortable in the hand during all-day use. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish). Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle.
F. Dick Boning Knife, 6-in Straight/Stiff Blade – ErgoGrip Series
- Integrated finger guards for added protection and slip resistance. Slip-proof ergogrip handle gives you confident grip while remaining comfortable in the hand during all-day use. Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle. High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish).
F. Dick Boning Knife, 6″ Curved/Semi-Flexible Blade – ExpertGrip Series
- Slip-proof mastergrip handle gives you confident grip while remaining comfortable in the hand during all-day use. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish). Integrated finger guards for added protection and slip resistance. High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use. Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle.
F. Dick Boning Knife, 6-in Curved/Stiff Blade, Yellow – ErgoGrip Series
- Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle. Slip-proof ergogrip handle gives you confident grip while remaining comfortable in the hand during all-day use. Integrated finger guards for added protection and slip resistance. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish). High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use.
F. Dick Boning Knife, 6-in Curved/Stiff Blade, Red – ErgoGrip Series
- Integrated finger guards for added protection and slip resistance. High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use. Slip-proof ergogrip handle gives you confident grip while remaining comfortable in the hand during all-day use. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish). Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle.
F. Dick Boning Knife, 6″ Straight/Stiff Blade – ExpertGrip Series
- Integrated finger guards for added protection and slip resistance. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish). Slip-proof mastergrip handle gives you confident grip while remaining comfortable in the hand during all-day use. Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle. High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use.
F. Dick Boning Knife, 5″ Straight/Stiff Blade – MasterGrip Series
- Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle. High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use. Slip-proof mastergrip handle gives you confident grip while remaining comfortable in the hand during all-day use. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish). Integrated finger guards for added protection and slip resistance.
F. Dick Boning Knife, 5″ Curved/Stiff Blade – MasterGrip Series
- Slip-proof mastergrip handle gives you confident grip while remaining comfortable in the hand during all-day use. Integrated finger guards for added protection and slip resistance. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish). Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle. High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use.
F. Dick Boning Knife, 6″ Curved/Flexible Blade – MasterGrip Series
- Slip-proof mastergrip handle gives you confident grip while remaining comfortable in the hand during all-day use. Integrated finger guards for added protection and slip resistance. High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use. Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish).
F. Dick Boning Knife, 6-in Curved/Stiff Blade, Blue – ErgoGrip Series
- Slip-proof ergogrip handle gives you confident grip while remaining comfortable in the hand during all-day use. Integrated finger guards for added protection and slip resistance. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish). High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use. Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle.
F. Dick Boning Knife, 6″ Straight/Stiff Blade – MasterGrip Series
- Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle. Slip-proof mastergrip handle gives you confident grip while remaining comfortable in the hand during all-day use. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish). Integrated finger guards for added protection and slip resistance. High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use.
F. Dick Boning Knife, 6-in Curved/Semi-Flexible Blade, Yellow – ErgoGrip Series
- Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish). Integrated finger guards for added protection and slip resistance. Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle. Slip-proof ergogrip handle gives you confident grip while remaining comfortable in the hand during all-day use. High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use.
F. Dick Boning Knife, 5-in Curved/Flexible Blade – ErgoGrip Series
- Integrated finger guards for added protection and slip resistance. Slip-proof ergogrip handle gives you confident grip while remaining comfortable in the hand during all-day use. High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish). Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle.
F. Dick Boning Knife, 5″ Curved/Flexible Blade – ExpertGrip Series
- High-carbon, stain resistant blade is sharp right out of the box, and retains edge after extended use. Integrated finger guards for added protection and slip resistance. Slip-proof mastergrip handle gives you confident grip while remaining comfortable in the hand during all-day use. Ideal for daily butchering and general kitchen use specifically for deboning pork, beef, poultry, and fish (stiff blades for pork/beef flexible/semi-flex for poultry/fish). Seamless blade-to-handle gives knife superior durability and prevents bacteria from entering handle.
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