Top 19 Best Santoku Knives

 

ISSIKI Cutlery Professional 7 Inch Santoku Knife, Kitchen Knife, High Carbon Stainless Steel, Sharp Cutlery, Ergonomic Handle - Designed for your comfort the blade is slightly shorter than normal chef’s knives, and thus is easier to maneuver and control while still having the power capability to cut larger things. Pakkawood handle the handle is made of pakkawood, a material that is durable and resistant to humidity so you will not have to worry about the handle cracking after multiple washes. The best tool for multiple tasks this 7-inch multi-purpose japanese style santoku knife (made in china), is suitable for various tasks such as cutting meat, slicing salmon, and chopping vegetables. Excellent gift idea the premium packaging makes this knife a stunning gift for your friends and familyor even for yourself. High-carbon stainless steel blade with prolonged sharpness the blade is made of high-carbon stainless steel, which reinforces strength and has high rust resistance the blade’s razor sharp edge will allow you to cut your food effortlessly for a long time due to its excellent edge retention.

 

Mercer Culinary Renaissance 7-Inch Forged Santoku Knife - Nsf. Taper-ground edge allows for added stability, easy honing, long lasting sharpness, and increased efficiency when cutting and chopping. Shortened bolster exposes full blade edge, allowing for easier sharpening. One-piece precision forged construction. Triple-riveted, ergonomically designed delrin handle. High-carbon, no-stain german cutlery steel resists rust, corrosion, and discoloration. Rounded spine for comfort grip. Full tang runs the entire length of the handle for superior balance. Limited lifetime warranty.

 

DALSTRONG Santoku Knife – Small – Gladiator Series – German HC Steel – 5″ – Sheath - Incredibly razor sharp, full-tang, imported high-carbon german steel with a hand polished edge at 18 degrees per side oval shaped hollow divots minimize suction of stuck on food, slice faster and cleaner. See why over seventy-five thousand professional chefs and home cooks love and trust the dalstrong difference 100% satisfaction or money back guarantee, try it risk free, we know you’ll love it. Award winning design, with satisfying heft, premium materials and quality feel luxury imported black pakkawood handle is triple-riveted with a grip that ensures comfort and maneuverability laminated and polished for a sanitary build, perfect for busy kitchens. Engineered to perfection at 55 rockwell hardness and hand polished to a satin finish carefully tapered for improved hardness, flexibility, and minimal slicing resistance tall blade height provides useful knuckle clearance. Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials peak performance has never looked so good at this price.

 

Sedge Santoku Knife 6″ – SEG Series – German HC stainless steel – G10 Handle - Throughed vacuum heat treatment and nitrogen cooling technique, the blade was engineered to perfection at 61 rockwell hardness, so that you can precise cuts with effortless ease a rust-proof, wear-resistant, durable sedge seg series santoku knife can easily handle the daily kitchen work. Sedge seg series santoku knife is a cost-effective knife that suitable for cutting and slicing meat, fish, vegetable and fruit. We are trusted and chosen by the chefs all around the world with the luxury packing, the seg series santoku knife is also the wise choice as a gift 100% satisfaction or money back guarantee, try it risk free lifetime warranty against defect. Incredibly razor sharp, imported high carbon german steel, easy to hone and maintain. An ultra-premium g-10 handle of military grade strength for life-long durability, achieving highly impervious to heat, cold, moisture carefully hand polished, the ergonomic handle shape is engineered for superior hand control, agility and comfort hand-polished blade spine for smooth handling.

 

Cangshan S1 Series 59687 German Steel Forged Chef and Santoku Knife Set, 8-Inch and 7-Inch - Full tang knife with keen asian style cutting edge. National sanitation foundation(nsf) approved. X50cr15mov german steel with hrc 58 +/- 2 on the rockwell hardness scale. Well balanced 55-inch handles and 8 and 7-inch blades. Patent pending design knives that focuses on ergonomics handle with unique creme color.

 

Cutco Knives – With Micro Fiber Polishing Cloth – 7” Santoku knife (1766) (Santoku Knife) - America’s #1 brand in quality cutlery for over 50 years. American made products, manufactured entirely in the usa by american craftsmen. Westwood gourmet 12″ x 12″ micro fiber polishing cloth included. 440a high-carbon stainless steel with full tang, triple rivet, and thermo-resin ergonomic handles.

 

Shun VB0718 Sora Hollow Ground Santoku Knife, 7-Inch - Sora knives feature a vg10 cutting core with stainless steel on either side, creating a san mai edge that provides stain resistance. Blades have a mirror-polished japanese 420j blade upper and a 16-degree cutting edge on either side. Made with a traditional handle design in easy to care for textured tpe polymer. Hand wash only made in japan. 7-inch sora hollow-grounds santoku knife by shun.

 

Cangshan S Series 59670 German Steel Forged Chef and Santoku Knife Set, 8-Inch and 7-Inch - Well balanced 55-inch handles and 8 and 7-inch blades. National sanitation foundation(nsf) approved. Patent pending design knives that focuses on ergonomics handle. X50cr15mov german steel with hrc 58 +/- 2 on the rockwell hardness scale. Full tang knife with keen asian style cutting edge.

 

Victorinox 7 Inch Rosewood Santoku Knife with Granton Blade - Combines features of a cleaver with a chef’s knife while the granton blade flutes make paper thin slices and prevent food from sticking to blade. Rosewood is naturally strong and heavy chosen for its crack resistance and features color and grain pattern variations that give each handle a unique, natural beauty and will not discolor or corrode. The japanese santoku knife means “three uses” which refers to its excellence in slicing, dicing, and mincing. Expertly crafted in switzerland since 1884 designed for professionals who use knives all day, every day lifetime warranty against defects in material and workmanship. Please note that this item ships with international item number 6852017 on the blade and not 6852017rus3, 40527 or 41527 but is the same 7″ rosewood santoku.

 

DALSTRONG Santoku Knife – Shogun Series – AUS-10V Japanese Steel 67 Layers – Vacuum Treated – 7″ (180mm) - Dalstrong trust we know you’ll love it 100% satisfaction or money back guarantee, try it risk free lifetime warranty against defect renowned dalstrong customer service see why chef’s around the world trust and love, ‘the dalstrong difference’ suitable as a gift (christmas, weddings, birthdays, fathers day, mothers day), for culinary students, home cooks, professional chefs and more now you are slicing with power dalstrong power. A scalpel like edge is hand finished to a staggering 8-12°degree angle per side using the traditional 3-step honbazuke method, no ordinary santoku knife nitrogen cooled for enhanced harness, flexibility and corrosion resistance full tang for superb robustness and triple riveted for even more resilience. Ultra-premium g-10 handle forms around the santoku knifes tang, and is impervious to heat, cold and moisture military grade with life-long durability handpolished ergonomic handle shape is engineered for superior hand control, agility and comfort all while promoting a natural pinch grip. The new ultimate santoku knife a dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available peak performance never looked so good at this price. An ultra sharp aus-10v japanese super steel cutting core at 62+ rockwell hardness ensures extraordinary performance and edge retention the interior steel is painstakingly sandwiched between 66 layers of premium high-carbon stainless steel, resulting in exceptional strength, durability and stain resistance perfectly balanced and precisely tapered, small rectangular ‘rockhollow’ divots minimize surface resistance and enhance non-stick properties the perfect santoku.

 

DALSTRONG Santoku Knife – Gladiator Series – German HC Steel – 7″ (180mm) - Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials peak performance has never looked so good at this price. Incredibly razor sharp, full-tang, imported high-carbon german steel with a hand polished edge at 18 degrees per side oval shaped hollow divots minimize suction of stuck on food, slice faster and cleaner. Engineered to perfection at 55 rockwell hardness and hand polished to a satin finish carefully tapered for improved hardness, flexibility, and minimal slicing resistance tall blade height provides useful knuckle clearance. Award winning design, with satisfying heft, premium materials and quality feel luxury imported black pakkawood handle is triple-riveted with a grip that ensures comfort and maneuverability laminated and polished for a sanitary build, perfect for busy kitchens. See why thousands of professional chefs and home cooks love and trust the dalstrong difference 100% satisfaction or money back guarantee, try it risk free, we know you’ll love it.

 

Shun Premier Santoku Knife, 7-Inch - Features layered damascus steel with a striking, hand-hammered finish (known as ‘tsuchime’ in japanese). Dishwasher safe hand washing and air drying recommended limited lifetime warranty. 7-inch santoku knife (also meaning ‘three virtues’) used for slicing, dicing and mincing. Premium pakkawood handle nestles comfortably into the curves of the palm and allows for a variety of comfortable and secure grips. Hand-hammered finish reduces drag when cutting, keeping foods from sticking to the knife blade.

 

Wusthof Gourmet 7-Inch Hollow-Cut Santoku Knife - Every element of this renowned cutlery contributes to its precision and ease of use. Made in solingen, germany, this knife comes with a high-carbon stainless steel blade that’s hardened to maintain a sharp edge, a full tang that provides perfect balance and a riveted, high-impact composition handle. Features synthetic handle, full tang handle for all blades longer than 4. Prized possessions of professional chefs, wusthof knives are an invaluable asset of any kitchen. W sthof precision forged knives are goods of only the highest quality. 7-in (12cm) very sharp. Painstakingly manufactured these knives are pure fun to work with and will turn even the preparation of a dish into a culinary pleasure.

 

Kyocera Advanced Ceramic Revolution Series Mini Santoku Knife, Black Blade, Black Handle, 4.5-Inch - Ultra lightweight perfectly balanced and light, reduces fatigue during repetitive cutting tasks. To remove stubborn discolorations, wash the blade (avoiding the handle) in a mild solution of baking soda and water. Unparalleled purity will never brown foods no metallic ions to transfer, won’t alter the taste, smell or appearance of food will never rust. Unrelenting sharpness razor-sharp blade stays sharper longer.

 

Miyabi Red Series – Morimoto Edition 7 Hollow Edge Rocking Santoku Knife - Handcrafted in seki, japan. Rounded spine and heel. Friodur blade, ice-hardened to rockwell 57. Three-rivet handle made of glass-bead-enhanced pom. Authentic thin japanese blade profile. Hand-honed using the three-step honbazuke process to 95 to 12 degree edge. Special formula, high-carbon german stainless steel.

 

OXO Good Grips Mini Santoku Knife - Hand wash with warm, soapy water and promptly dry. A mini version of the santoku for mincing, chopping and scooping. Functions like a santoku, with the ease of a parer. Sharp, stainless steel blade. Soft, comfortable handle ensures a safe grip.

 

Mercer Culinary Millennia 7-Inch Santoku Knife, Green - One-piece high-carbon, stain-free japanese steel. Protective finger guard. The highest quality japanese steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge. Nsf. Limited lifetime warranty. Ergonomic handle, a combination of santoprene for comfort and polypropylene for durability. Textured finger points provide slip resistance, grip, and safety.

 

Cangshan X Series 59144 German Steel Forged Santoku Knife, 7-Inch - X50cr15mov german steel with hrc 58 +/- 2 on the rockwell hardness scale. Well balanced 525-inch handle and 7-inch blade. National sanitation foundation(nsf) approved. Unique patent pending design that focuses on ergonomics handle. Full tang knife with keen asian style cutting hollow edge.

 

Homgeek Kitchen Knives Set with 7″ Santoku Knife and 8″ Chef Knife German High Carbon Stainless Steel 2 Piece Gift Set - [Liftime warranty & elegant package]–lifetime warranty, if you have any product problem, please feel free to contact our customer service (send an email) it also comes with a elegant packaging which can be a nice gift for friends or familys. [Razor sharp edge]– including a 7″ santoku knife and a 8″ chef knife to meet your different cutting or chopping demandthe santoku sushi knife edge angle is 15 degrees, the forged blade is ultra sharp, cuts through everything like butter, it is easy to sharpen and holds its edge well. [Hollow edge desigh]–the 7 inch santoku chef knife scalloped hollow edge is add air between the knife blade and the material being cut, keeping things from sticking to the knife blade , special for slicing, dicing, and mincing. [comfortable pakka handle]–ergonomic handle is made of pakka wood which is known for its comfort, sturdiness, durability, to achieve minimize fatigue, finger numbness or aches after holding it for a long time well-balanced lightweight, nonslip sturdy handle combined, give you amazing precise and effortless cutting experience. [Cprrosion and anti-tarnish blade]– constructed from german stainless steel, each knife benefits from an official rockwell hardness rating (hrc) of 54±2 and combines 03% carbon which stops the blade from being brittle and 13% chrome which provides corrosion resistance and an anti-tarnish finish.

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